Although every care has been taken to remove bones, some may remain.

Pork (42%), Water, Rusk (WHEAT), Pork Fat, Starch (WHEAT), SOYA Protein, Salt, Stabilisers: Diphosphates, Guar Gum*, Sodium Alginate, Flavourings, Preservative: Sodium MetabiSULPHITE**, Antioxidants: Ascorbic Acid, Alpha Tocopherol, Colour: Carmine, Casing: Beef Collagen, * A Vegetable-based ingredient that helps keep our Sausages succulent, ** This just keeps them fresh for longer!. 100g of Sausage, as sold, contains: Energy: 1030kJ/, : 248kcal, Fat: 18g, of which saturates: 6.6g, Carbohydrate: 11g, of which sugars: 1.2g, Fibre: 1.5g, Protein: 10g, Salt: 1.9g 2 Sausages (86g), as sold, contain: Energy: 886kJ/, : 213kcal, Fat: 15g, of which saturates: 5.7g, Carbohydrate: 9.2g, of which sugars: 1.1g, Fibre: 1.3g, Protein: 8.6g, Salt: 1.6g. Contains: Soya, Sulphur Dioxide/Sulphites, Wheat

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